This product is made at a production facility that is GFSI- certified (Global Food Safety Initiative). For more information regarding Conagra Brands corporate social responsibility, please visit http://www.conagrabrands.com/our-company/corporate-social-responsibility
The Gluten-Free Certification Organization (GFCO) is an industry program of the Gluten Intolerance Group (GIG). It is dedicated to providing certification services to producers of gluten-free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety of their foods.