Chef Boyardee

Mini Spaghetti & Meatballs

NET WT 14.5 OZ (411g)

064144048816

USDAGMO Certification

Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten

Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten is made from corn gluten proteins, soy protein, and wheat gluten proteins that have been broken down into their amino acids. The resulting mixture is used as a flavor enhancer.

Ingredient descriptions have been provided by Chef Boyardee