Gluten Free Covered Pretzels, Fudge

NET WT 5.5 OZ (156g)


Sodium Bicarbonate

Sodium bicarbonate is a common leavening agent, also known as baking soda. It reacts with acidic components to release carbon dioxide in the baking process to give volume and tender textures. It can also be used in dry-mix beverages to give some carbonation qualities.

Ingredient descriptions have been provided by Glutino