Certifications
Unbleached Wheat Flour
Wheat FlourMalted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
PepperoniPorkBeefSaltContains 2% or Less of:
WaterDextroseSpices
Lactic Acid Starter CultureOleoresin of Paprika
Garlic PowderSodium Nitrite
BHA
BHT
Citric Acid
WaterProvolone Cheese
Pasteurized Milk
Cheese Cultures
SaltEnzymes
Mozzarella Cheese
Pasteurized Part-Skim Milk
Cheese Cultures
SaltEnzymes
Ricotta Cheese
Pasteurized Milk
WheyVinegarSaltRomano Cheese
Pasteurized Sheep's Milk
Cheese Cultures
SaltEnzymes
Powdered Cellulose Added to Prevent Caking
Sugar
Olive OilSaltYeastSoybean Oil
ParsleyDough Conditioner Blend
Wheat FlourMalted Barley Flour
Enzymes
Ascorbic Acid
Parmesan Cheese
Pasteurized Part-Skim Milk
Cheese Cultures
SaltEnzymes
Powdered Cellulose Added to Prevent Caking
OreganoMinced Garlic
Black Pepper