Global Food Safety Initiative

Gluten Free GFCO
The Gluten-Free Certification Organization (GFCO) is an industry program of the Gluten Intolerance Group (GIG). It is dedicated to providing certification services to producers of gluten-free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety of their foods. Products with this certification contain 10ppm or less of gluten. Barley-based ingredients are not allowed in GFCO certified products.

Non GMO Project Verified
The Non GMO Project Verified certification signifies that the product has been assessed through North America's only third-party verification for non-GMO food and products. In order for a product to be Non-GMO Project Verified, its inputs must be evaluated for compliance with their standard, which categorizes inputs into three risk levels.

Orthodox Union
The Union of Orthodox Jewish Congregations of America (the “Orthodox Union”) is the sole and exclusive owner of the OU Kosher Logo certification mark, a federally and internationally registered trademark for kosher certification. The appearance of "PARVE" next to the OU mark means that the product does not contain any meat or dairy ingredients.