Certifications
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Global Food Safety Initiative
This product is made at a production facility that is GFSI- certified (Global Food Safety Initiative). For more information regarding Conagra Brands corporate social responsibility, please visit http://www.conagrabrands.com/our-company/corporate-social-responsibility
Gluten Free GFCO
The Gluten-Free Certification Organization (GFCO) is an industry program of the Gluten Intolerance Group (GIG). It is dedicated to providing certification services to producers of gluten-free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety of their foods. Products with this certification contain 10ppm or less of gluten. Barley-based ingredients are not allowed in GFCO certified products.
Scroll K Kosher
The Scroll K is a non-profit Kashrus agency recognized by rabbinical organizations worldwide.
Whole Grain Council
The Basic Whole Grain Stamp signifies that a product contains at least 8g (8 grams) - a half serving - of whole grain, but may also contain some refined grain. Even if a product contains large amounts of whole grain (23g, 37g, 41g, etc.), it will use the Basic Stamp if it also contains extra bran, germ, or refined flour. The number within the stamp signifies how many grams of whole grain ingredients are in a serving of the product.