Shrimp (Litopenaeus Vannamei)
Water
Salt
Sodium Tripolyphosphate (To Retain Moisture)
Sauce
Water
Tomato Paste
Sugar
Horseradish
Horseradish
Salt
Vinegar
Soybean Oil
Artificial Mustard Flavor
Salt
Citric Acid
Modified Starch
Acetic Acid
Xanthan Gum
Carrageenan
Spices
Chili
Shallot
Garlic
Clove