Enriched Flour
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Yeast
Contains Less Than 2% Of:
Salt
Highly Refined Soybean Oil
Cultured Wheat Sponge
Flour
Water
And/Or Corn SyrupAnd/Or Sugar
Lactic Acid Producing Bacteria
Yeast
Monocalcium Phosphate
Calcium SulfateAmmonium Chloride
Ammonium SulfateCalcium Peroxide
Ascorbic Acid
Wheat Gluten
Enzymes
Calcium Propionate (Preservative)
Soy Lecithin