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Pepperoni Pizza, Thin & Crispy Crust
NET WT 18.5 OZ (1 LB 2.5 OZ) 524 g
Certifications
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat, and sesame.
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NET WT 18.5 OZ (1 LB 2.5 OZ) 524 g