Shrimp - (Litopenaeus Vannamei)
Wheat Flour
Corn Starch
Soybean Oil
Water
Salt
Rice Flour
Yellow Corn Flour
Modified Tapioca Starch
Leavening
Sodium Acid Pyrophosphate
Sodium Bicarbonate
Aluminum Potassium Sulphate
Calcium Hydrogen Phosphate
Fumaric Acid
Calcium Carbonate
Stearic Acid
Sodium Tripolyphosphate (For Moisture Retention)
Soy Dipping Sauce
Water
Dextrose
Soy Sauce
Water
Wheat Flour
Soybean
Salt
Sugar
Sorbitol
Modified Tapioca Starch
Salt
Sodium Benzoate (Preservative)