Certifications
Enriched Wheat Flour
Wheat Flour
Niacin
Reduced Iron
Enzyme
Ascorbic Acid
Dough Conditioner
Thiamine Mononitrate
Riboflavin
Folic Acid
Buttermilk
Skim Milk
Dry Buttermilk
Bacterial Culture
Water
And/Or Soybean Oil
And/Or Canola Oil
Cultured Wheat Flour
Eggs
Sugar
Baking Powder
Sodium Acid Pyrophosphate
Sodium Bicarbonate
Cornstarch
Monocalcium Phosphate
Sea Salt
Ghee (Clarified Butter)
Wheat Gluten
Dextrose
Dextrin
Vegetable Fiber
Yeast