Certifications
Romaine Lettuce
Caesar Dressing
Soybean Oil
Water
Parmesan Cheese
Pasteurized Milk
Cheese Culture
Salt
Enzymes
Anti-Caking Agent
Corn Vinegar
Eggs
Corn SyrupSalt
Sugar
Contains Less Than 2% Of:
Cured Anchovies
Spices
Citric Acid
Dehydrated Garlic
Lemon Juice Concentrate
Natural Flavor
Xanthan Gum
Dehydrated Onion
Defatted Soy Flour
Sodium Benzoate (A Preservative)
Distilled Vinegar
Calcium Disodium EDTA Added To Protect Flavor
Caramel Color
Extractives Of Turmeric
Chicken Breast Meat With Rib Meat
Chicken Breast Meat With Rib Meat
Water
Cultured Sugar and Vinegar
Potato Starch
Sea Salt
Natural Flavorings
Multigrain Croutons
Wheat Flour
And/Or Sunflower Oil
And/Or Safflower Oil
Cracked Rye
Cracked Wheat
Yeast
2% or Less of
Sea Salt
Sugar
Wheat Gluten
Dehydrated Roasted Garlic
Natural Olive Oil Flavor
Parmesan Cheese
Pasteurized Milk
Cheese CultureSalt
Enzymes
Potato Starch And Powdered Cellulose [To Prevent Caking]
Potato Starch [to Prevent Caking]
Powdered Cellulose [To Prevent Caking]