Certifications
Unbleached Enriched Flour
Wheat FlourMalted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
WaterHoneyYeastSugar
Whole Wheat Flour
And/Or Soybean Oil
And/Or Canola Oil
Contains 2% Or Less Of:
SaltWheat BranWheat GlutenVinegarDough Conditioners
May Contain One or More Of:
Calcium SulfateAscorbic Acid
Monocalcium Phosphate
Cultured Wheat Flour
Enzymes
Sorbic Acid (To Maintain Freshness)