Certifications
70
Calories
0
Sat Fat (g)
140
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
About 4 servings per container
Serving Size1 cup Vegetables (85g) with 2 Tbsp, Dip (30g)
Amount Per Serving
Calories70
% Daily Value*
Total Fat3 g
4%
Saturated Fat0 g
0%
Trans Fat0 g
%
Cholesterol0 mg
0%
Sodium140 mg
6%
Total Carbohydrate9 g
3%
Dietary Fiber3 g
11%
Total Sugars3 g
%
Added Sugars0 g
0%
Protein3 g
0%
Vitamin D0 mcg
0%
Calcium40 mg
4%
Iron1.1 mg
6%
Potassium280 mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.