Pie, Banana Cream Pie, Naturally Flavored

Do not microwave.

Keep frozen until ready to use.

Do not refreeze if completely thawed.

Cover and refrigerate unused portion for up to 3 days if thawed.

1. PULL and completely REMOVE tear strip.

2. PULL outwards on 2 side panels to LOOSEN flaps.

3. LIFT front panel to OPEN box lid.

STEP 1.

STEP 2 TO OPEN

PULL outwards on side panels to LOOSEN flaps.

1. REMOVE plastic wrap and dome from pie.

2. SLICE frozen pie using a sharp knife that has been placed under hot water before cutting.

3. THAW each slice on a plate in refrigerator 1 1/2 to 2 hours.

4. COVER unused portion of pie with dome and return to freezer.

1. REMOVE plastic wrap from domed pie.

2. THAW domed pie in refrigerator overnight.

3. REMOVE dome and serve. For ease in slicing, use a knife that has been moistened with warm water.

KEEP FROZEN

THAW & ENJOY!