DO NOT PREPARE IN MICROWAVE.
1 PREHEAT oven to 450°F.
2 PLACE frozen vegetables in a single layer on baking sheet and position on middle oven rack.
3 BAKE 9 TO 10 MINUTES until crispy and golden brown.
4 CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Serve and enjoy!
DO NOT PREPARE IN MICROWAVE.
1. PREHEAT oven to 450°F.
2. PLACE frozen vegetables in a single layer on baking sheet and position on middle oven rack.
3. BAKE 9 TO 10 MINUTES until crispy and golden brown.
4. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Serve and enjoy!
1. ARRANGE a single layer of vegetables on bottom of fryer basket or rack.
2. COOK at 400°F for 6 to 7 MINUTES until crispy and golden brown.
3. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Serve and enjoy!
CAUTION! PRODUCT WILL BE HOT!
KEEP FROZEN. DO NOT THAW.
APPLIANCES VARY. ADJUST COOKING TIMES AS NEEDED.
FOOD MUST BE COOKED THOROUGHLY TO 165°F.