Chef Boyardee

Overstuffed Italian Sausage Ravioli

NET WT 15 OZ (425g)

064144042128

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Vital Wheat Gluten

Gluten is a mixture of proteins in wheat. When mixed with water they form a viscous and elastic dough. Gluten helps baked goods entrap gas, rise, and provide textural attributes.

Ingredient descriptions have been provided by Chef Boyardee

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Information updated on 9/20/2023 by Chef Boyardee

Manufactured By Conagra Brands

Distributed By Conagra Brands Chicago, IL 60654