Signature Farms
Stir Fry Kit, Teriyaki
VEGETABLES - NET WT 9.5 OZ (269.3 g) SAUCE - NET 3 FL OZ (88.7 mL)
Certifications
Product Instructions
Preparation Instructions
HEAT LARGE SAUTE PAN OR WOK TO MEDIUM-HIGH HEAT. ADD 1 TABLESPOON CANOLA OIL TO PAN. COAT PAN THOROUGHLY. ADD STIR-FRY VEGETABLES TO PAN AND COOK, STIRRING FREQUENTLY FOR ABOUT 5-6 MINUTES OR UNTIL VEGETABLES ARE TENDER. REDUCE HEAT TO LOW AND ADD TERIYAKI SAUCE. STIR TO COAT AND SERVE. STIR UP A FABULOUS MEAL: SERVE OVER WARM RICE AND TOP WITH GRILLED CHICKEN OR SHRIMP.
Storage Instructions
KEEP REFRIGERATED
PERISHABLE