1. PREHEAT OVEN TO 425°F. (KEEP PIZZA FROZEN WHILE PREHEATING.) 2. REMOVE PIZZA FROM PACKAGING. 3. PLACE PIZZA DIRECTLY ON CENTER OVEN RACK. 4. BAKE 12 - 14 MINUTES OR UNTIL CHEESE IN THE CENTER IS MELTED AND THE CRUST IS GOLDEN.
KEEP FROZEN
PERISHABLE