Signature Select
Pizza, Ultra Thin Crust, Garlic Chicken Alfredo
NET WT 17.1 OZ (1 LB 1.1 OZ) 485 g
Certifications
Dough Conditioner
An ingredient or chemical such as an enzyme, yeast, or mineral salt that is added to bread dough to improve the dough in some way.
Ingredient descriptions have been provided by Signature Select