By fermentation, the yeast species convert carbohydrates to carbon dioxide and alcohols. For this reason, yeast is used in baking and in alcoholic beverages.
Ingredient descriptions have been provided by Bimbo
Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information.
Information updated on 12/20/2021 by Grupo Bimbo
Manufactured By Bimbo S.A. de C.V.
Distributed By Bimbo Bakeries USA, Inc. Horsham, PA 19044