Van Camp's

Beanee Weenee, Original

NET WT 7.75 OZ (220g)

052000012484

Sodium Erythorbate

Sodium erythorbate is typically added to meat and poultry products. In cured products, it accelerates the curing process to ensure safety and retain color.  It also acts as an antioxidant and prevents nitrosamine formation.

Ingredient descriptions have been provided by Van Camp's