Tea, Black, Decaf

FOR A DELICIOUS CUP OF HOT TEA: BRING FRESH COLD WATER TO A ROLLING BOIL. POUR WATER OVER A TEA BAG AND BREW FOR 3-5 MINUTES. REMOVE TEA BAG. IF DESIRED, SERVE WITH LEMON AND/OR SWEETENER.

FOR A REFRESHING QUART OF ICED TEA: BRING FRESH COLD WATER TO A ROLLING BOIL. POUR 4 CUPS OVER 3 TO 5 TEA BAGS AND BREW FOR 3-5 MINUTES. REMOVE TEA BAGS AND POUR OVER ICE FILLED GLASSES. IF DESIRED, SERVE WITH LEMON AND/OR SWEETENER.