Certifications
Product Instructions
Preparation Instructions
POUR TWO CANS BLUEBERRY PIE FILLING OR TOPPING INTO AN UNBAKED 9 INCH PIE CRUST. COVER WITH A VENTED OR LATTICE TOP CRUST; OR CRUMB TOPPING. BAKE AT 425°F FOR 35-45 MINUTES.
Storage Instructions
AFTER OPENING TRANSFER TO COVERED STORAGE CONTAINER, REFRIGERATE AND USE WITHIN 10 DAYS.