Home Menu, Tempura Shrimp, Crispy Honey

SPRAY bottom of fryer basket or rack with cooking spray and add shrimp in a single layer. COOK at 400°F for 8 TO 10 MINUTES, TURNING OR SHAKING halfway through cooking, until crispy and golden brown. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! TOSS IN SAUCE AND SERVE IMMEDIATELY.

1. PREHEAT oven to 450°F. Line baking sheet with foil and spray with cooking spray. 

2. PLACE shrimp on baking sheet in a single layer. COOK 14 TO 16 MINUTES, TURNING halfway through cooking, until crispy and golden brown. 

3. CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! TOSS IN SAUCE AND SERVE IMMEDIATELY.

Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. 

Not Fully Cooked. Fully cook to an internal temperature of 165°F or higher before serving. Microwaving is not recommended.

PLACE sauce pouch in cool water to thaw.

KEEP FROZEN 

NOT FULLY COOKED COOK AS DIRECTED

STEP 1 BAKE SHRIMP

STEP 2 TOSS IN SAUCE, SAUCE PACKET INCLUDED

STEP 3 ENJOY!