Marie Callender's

Meal To Share, Vermont White Cheddar Mac & Cheese

NET WT 27 OZ (1 LB 11 OZ) 765g

021131000189

GMO Certification

Cheese Cultures

Cheese cultures are bacterial cultures that are required to make a wide variety of cheese products. The bacteria primarily feed on lactose and convert it to lactic acid and many flavors distinctive to cheese.

Ingredient descriptions have been provided by Marie Callender's