Certifications
Features & Benefits
Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
44% Less Fat than Regular Milk
FAT REDUCED FROM 9G TO 5G PER SERVING
From Cows that Naturally Produce the A2 Protein
Grade A
Homogenized
Made with Milk from Cows Not Treated with rBST**
**THE FDA STATES THAT NO SIGNIFICANT DIFFERENCE HAS BEEN SHOWN BETWEEN MILK DERIVED FROM rBST-TREATED AND NON-rBST-TREATED COWS.
Organic
Reduced Fat
USDA Organic
This product meets the USDA organic criteria. Products bearing this logo must be verified by a USDA-accredited certifying agent before products can be labeled USDA organic.