1 pound ground beef
1 small onion, chopped
1 pouch Frontera® Taco Seasoning Sauce
warm tortillas, chopped tomato, onion and cilantro, for serving
1 Place beef and onion in large nonstick skillet over medium-high heat. Cook, stirring, until beef is cooked and nicely browned, about 8 minutes.
2 Stir Sauce into skillet. Heat through, about 1 minute. Serve in warm tortillas with garnishes.
Variations: Add 1 cup diced cooked potato to skillet and brown with beef and onion. Substitute ground turkey for beef and add 1 Tbs. oil to skillet during browning.