Extra Large Cooked Shrimp, Shell Off, Tail On

PREPARATION INSTRUCTIONS: SHRIMP IS FULLY COOKED. ADDITIONAL COOKING IS NOT REQUIRED. SHRIMP MAY BE REHEATED TO DESIRED TEMPERATURE BEFORE CONSUMPTION.

DO NOT REFREEZE

KEEP FROZEN

PERISHABLE

FULLY COOKED

THAW BAG OVERNIGHT IN THE REFRIGERATOR, OR REMOVE SHRIMP FROM BAG AND THAW IN A COLANDER OR STRAINER UNDER COLD RUNNING WATER FOR ABOUT 3 MINUTES. USE IMMEDIATELY. DO NOT REFREEZE.

FOR BEST RESULTS, CONSUME WITHIN 24 HOURS IF STORED UNDER REFRIGERATION.