Fire Cracker

The Original Giant Red Hot Pickled Sausage, 15 Sausages

15 - 1.7 OZ (48g) SAUSAGES NET WT 25.5 OZ (1 LB 9.5 OZ) 722g

026200322056

Sodium Erythorbate

Sodium erythorbate is typically added to meat and poultry products. In cured products, it accelerates the curing process to ensure safety and retain color.  It also acts as an antioxidant and prevents nitrosamine formation.

Ingredient descriptions have been provided by Fire Cracker