Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F.
Do not microwave in bag
Cook only one bag at a time
1 EMPTY frozen meal into an 8-inch square microwave-safe dish and cover.
2 MICROWAVE on HIGH 5 MINUTES; STIR thoroughly and replace cover.
3 MICROWAVE an additional 4 to 7 MINUTES.
4 CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Let stand covered 2 minutes. Stir and serve.
KEEP FROZEN / DO NOT THAW
COOK THOROUGHLY / SEE COOKING INSTRUCTIONS
Preferred Method
Cook only one bag at a time
1 EMPTY frozen meal into a large nonstick skillet. ADD 1/3 CUP of water.
2 COVER and COOK over MEDIUM-HIGH HEAT 10 to 11 MINUTES, stirring occasionally.
3 CHECK that food is cooked thoroughly. CAREFUL, IT'S HOT! Stir and serve.