Palm stearin is the solid stearin fraction of palm oil that is produced by partial crystallization at controlled temperature. It is fully hydrogenated.
Ingredient descriptions have been provided by Bimbo
Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information.
Information updated on 5/28/2021 by Grupo Bimbo
Manufactured By Bimbo S.A. de C.V.
Distributed By Bimbo Bakeries USA, Inc. Horsham, PA 19044