P.F. Chang's

Home Menu, Kung Pao Sauce

NET WT 14 OZ (397 g)

031000670429

GMO Certification

Fermented Soybean Paste

Fermented soybean paste is a broad term for a variety of seasonings and soup/sauce bases used in various Asian cuisines. The two most notable are miso paste, which is a Japanese fermented soybean paste, and doenjang, a Korean fermented soybean paste.
Ingredient descriptions have been provided by P.F. Chang's