Do not prepare in toaster oven.
Preheat oven to 375°F. Slit film to vent. Cook on baking sheet in center of oven 50 to 52 minutes. Check that food is cooked thoroughly to 165°F. CAREFUL, IT'S HOT! Let stand 5 minutes; spoon sauce on top and enjoy!
Keep frozen. Do not thaw.
Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed.
Food must be cooked thoroughly to 165°F. Read and follow these cooking directions.
Cook only one at a time.
Slit film to vent.
Microwave on HIGH 7 minutes.
Rearrange patties and spoon sauce on top; replace film.
Microwave an additional 4 1/2 to 6 1/2 minutes.
Check that food is cooked thoroughly to 165°F. CAREFUL, IT'S HOT! Let stand 5 minutes; enjoy!
INGREDIENTS:
1 pkg (26 oz) frozen Banquet® Family Size Backyard BBQ Boneless Patties
12 mini sandwich or dinner rolls, cut in half horizontally, warmed
3/4 cup chopped onion
24 dill pickle slices
DIRECTIONS:
Microwave family entree according to package directions. Cut each boneless patty in half in tray.
Place rolls, cut-side up, on foil-lined counter. Spoon about 1 tablespoon sauce on each bottom half of rolls. Top each bottom with 1 tablespoon onion, 12 boneless patty, 2 pickle slices and additional sauce. Close with tops of rolls.
PREP TIME 15 MINUTES
TOTAL TIME 20 MINUTES
MAKES 6 SERVINGS*
*2 sliders each
KEEP FROZEN
MUST BE COOKED THOROUGHLY