Certifications
Product Instructions
For Food Safety And Quality
Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F.
Oven Preparation
INSIDE THIS BOX:
1 can Hearty Vegetable and White Meat Chicken Stew
1 pouch Biscuit Mix
ALL YOU NEED TO ADD:
1/2 cup water
1. PREHEAT oven to 400°F. COMBINE biscuit mix and 1/2 cup water in small bowl.
2. POUR chicken stew into 2-quart baking dish.
3. DROP 9 spoonfuls of biscuit dough onto stew.
4. BAKE 25 to 30 minutes, until biscuits are golden brown and cooked through. CHECK that food is cooked thoroughly. LET STAND 5 minutes. Enjoy!
Preparation Instructions
Add More Homestyle Flavor! PREPARE biscuit mix by SUBSTITUTING 1/2 cup sour cream and 1 egg for water. SPRINKLE warm biscuits with shredded Cheddar cheese after baking.
Usage Instructions
JUST ADD WATER
PULL TO OPEN