Udi's Gluten Free

Pizza, Crispy Thin Crust, Uncured Pepperoni Pizza

NET WT 18.39 OZ (1 LB 2.4 OZ) 521g



Whey is a class of milk proteins that do not clump together when exposed to acids (as in cheese making). It is also a term for the liquid remaining after milk has been curdled and strained in cheese making.

Ingredient descriptions have been provided by Udi's Gluten Free