Angie's

Boom Chicka Pop, Baked Corn Snack, White Cheddar Puffs

NET WT 20 OZ (1 LB 4 OZ) 567g

818780017480

Enzymes

Enzymes accelerate a variety of chemical reactions in food processing. They are often used to break down proteins or fats in food or to aid in the coagulation of dairy products.

Ingredient descriptions have been provided by Angie's