Duncan Hines
NET WT 20 OZ (1 LB 4 OZ) 567g
PREP TIME: 10 MINUTES
TOTAL TIME: 1 HOUR
SERVINGS: 6-8 SLICES
1 pie crust for double crust pie (refrigerated or homemade)
2 cans (20 oz. each) Duncan Hines® Wilderness® No Sugar Added Cherry Pie Filling
Milk and sugar, optional
Preheat oven to 375°F. Place one pie crust in bottom of 9-inch pie pan. Pour pie filling into crust. Top with second pie crust and crimp the edges. Cut slits in top of pie and place on baking sheet. If desired, brush crust with milk and sprinkle with sugar. Bake 45 to 50 minutes, until golden brown.
Refrigerate after opening.
Open and serve.