Chef Boyardee

Mini ABC's & 123's With Meatballs

NET WT 15 OZ (425g)

064144041640

USDAGMO Certification

Milkfat

Also termed butterfat, milkfat is the fat component of liquid milk. The fat exists in an emulsion in standard liquid milk. It is used as a fat source in baked goods, confections, and frozen desserts.

Ingredient descriptions have been provided by Chef Boyardee