Cauliflower Fries, Cauliflower & Potato Fries

1 Preheat oven to 425°F. 

2 Arrange frozen fries in single layer on a large baking sheet. 

3 Bake on middle rack for 13 to 15 MINUTES or until golden brown, turning fries over with a metal spatula HALFWAY through cooking. 

4 Carefully REMOVE baking sheet from oven; LET stand for 1 to 2 MINUTES* and SERVE. 

*Stand time is important for food safety. 

CAUTION! CONTENTS ARE HOT HANDLE WITH CARE 

 KEEP FROZEN - DO NOT THAW. COOK THOROUGHLY TO A TEMPERATURE OF 165° F AS MEASURED BY A FOOD THERMOMETER TAKEN IN SEVERAL SPOTS. PROMPTLY REFRIGERATE ANY LEFTOVERS. REHEAT BEFORE SERVING. 

KEEP FROZEN - DO NOT THAW - COOK THOROUGHLY - SEE COOKING INSTRUCTIONS

TEAR HERE