Certifications
Product Instructions
Conventional Oven
DO NOT PREPARE IN TOASTER OVEN.
Preheat oven to 350°F. Remove film from sauce and chicken. Cook on baking sheet in center of oven 40 to 45 minutes. Check that food is cooked thoroughly. HANDLE CAREFULLY, IT'S HOT! Let stand 2 minutes; stir potatoes and enjoy!
FOR CRISPIER CHICKEN, PREPARE IN CONVENTIONAL OVEN.
DO NOT REUSE TRAY
For Food Safety & Quality:
Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens.
Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F.
Microwave Oven
1. Remove film from sauce. Slit film over chicken. Cook on HIGH 4-1/2 minutes.
2. Stir potatoes and re-cover film.
3. Cook an additional 1-1/2 to 2 minutes.
4. Check that food is cooked thoroughly. HANDLE CAREFULLY; IT'S HOT! Let stand 1 minute; stir potatoes and enjoy!
DO NOT REUSE TRAY
Storage Instructions
KEEP FROZEN
MUST BE COOKED THOROUGHLY