The resulting short chains of glucose that remain after starch has been broken down by dry heat, acid or enzymes, and are used as thickening agents in foods.
Ingredient descriptions have been provided by Signature Cafe
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Information updated on 3/25/2024 by Signature Cafe
Manufactured By Lucerne Foods, Inc.
Distributed By LUCERNE FOODS, INC. P.O. BOX 99, Pleasanton, CA 94566-0009