Marie Callender's

Bowl, Rigatoni Bolognese

NET WT 12 OZ (340g)

021131000271

USDAGMO Certification

Enzymes

Enzymes accelerate a variety of chemical reactions in food processing. They are often used to break down proteins or fats in food or to aid in the coagulation of dairy products.

Ingredient descriptions have been provided by Marie Callender's