Birds Eye
NET WT 25.9 OZ (1 LB 9.9 OZ) 734 g
KEEP FROZEN - DO NOT THAW. COOK THOROUGHLY TO A TEMPERATURE OF 165°F. COOK ONLY ONE PRODUCT AT A TIME. PROMPTLY REFRIGERATE ANY LEFTOVERS.
1) EMPTY 1/2 of the frozen contents of bag into a 2-quart microwave safe dish. Add 1/2 CUP WATER (1/4 CUP WATER for 1/4 package).
2) COVER and MICROWAVE on HIGH for the recommended cook time based on your microwave wattage; STIR HALFWAY through cooking.
3) LET stand for 1 MINUTE* after cooking.
4) DRAIN and SERVE.
Microwave
Half Pack - Watts: 1200, Min: 6
Half Pack - Watts: 1000, Min: 7
Half Pack - Watts: 800, Min: 8
Quarter Pack - Watts: 1200, Min: 3 1/2
Quarter Pack - Watts: 1000, Min: 4 1/2
Quarter Pack - Watts: 800, Min: 5 1/2
*STAND TIME IS IMPORTANT FOR FOOD SAFETY AND QUALITY.
MICROWAVE OVENS VARY - ADJUST COOKING TIMES AS NEEDED TO REACH 165°F AS MEASURED BY A FOOD THERMOMETER TAKEN IN SEVERAL SPOTS.
KEEP FROZEN - DO NOT THAW - COOK THOROUGHLY - SEE COOKING INSTRUCTIONS
1) EMPTY 1/2 of the frozen contents of the bag into a 2-quart nonstick saucepan. ADD 1 CUP WATER (1/2 CUP WATER for 1/4 package).
2) BRING water to a full boil over HIGH HEAT; reduce heat to MEDIUM-HIGH.
3) COVER and COOK for 4 to 5 MINUTES (2 to 3 MINUTES for 1/4 package), STIRRING OCCASIONALLY. 4) DRAIN and SERVE.