Certifications
Health and Safety
FDAMA Fats and Heart Disease
SCIENTIFIC EVIDENCE SUGGESTS, BUT DOES NOT PROVE, THAT EATING 1.5 OUNCES PER DAY OF MOST NUTS, SUCH AS ALMONDS, AS PART OF A DIET LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF HEART DISEASE. SEE NUTRITION INFORMATION FOR FAT CONTENT.
WHILE MANY FACTORS AFFECT HEART DISEASE, DIETS LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF THIS DISEASE.
Sat Fat, Cholesterol, and Heart Disease
SCIENTIFIC EVIDENCE SUGGESTS, BUT DOES NOT PROVE, THAT EATING 1.5 OUNCES PER DAY OF MOST NUTS, SUCH AS ALMONDS, AS PART OF A DIET LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF HEART DISEASE. SEE NUTRITION INFORMATION FOR FAT CONTENT.
WHILE MANY FACTORS AFFECT HEART DISEASE, DIETS LOW IN SATURATED FAT AND CHOLESTEROL MAY REDUCE THE RISK OF THIS DISEASE.