Gravy Mix, Chicken

COOKING INSTRUCTIONS - FOR FOOD SAFETY, COOK THOROUGHLY. SINCE APPLIANCES VARY, COOK TIMES MAY NEED TO BE ADJUSTED. ALL YOU NEED - 1 PACKAGE SIGNATURE SELECT CHICKEN GRAVY MIX, 1 CUP COLD WATER. 

DIRECTIONS - 1. GRADUALLY STIR 1 CUP COLD WATER INTO GRAVY MIX IN SMALL SAUCEPAN. 2. COOK OVER MEDIUM HEAT, STIRRING UNTIL GRAVY COMES TO A BOIL. REDUCE HEAT AND SIMMER 1 MINUTE. MAKES 1 CUP. 

MICROWAVE DIRECTIONS - 1. IN A 1 1/2 QUART MICROWAVE-SAFE BOWL, COMBINE GRAVY MIX AND COLD WATER. 2. MICROWAVE ON HIGH 2 TO 3 MINUTES OR UNTIL THICKENED, STIRRING AFTER EACH MINUTE. MAKES 1 CUP. 

TASTY TIPS - SERVE OVER CHICKEN, HOT MEAT SANDWICHES, MASHED POTATOES OR STUFFING. USE IN CASSEROLE OR POT PIE RECIPES. CREAMY CHICKEN GRAVY: USE 1/2 CUP MILK AND 1/2 CUP WATER TO PREPARE GRAVY. COOK AS DIRECTED.