The Rustik Oven

Hearty Grains & Seeds Bread

NET WT 1 LB (454g)

073132031136

Lactic Acid Bacteria

Lactic acid bacteria are among the most important groups of microorganisms used in food fermentations. They contribute to the taste and texture of fermented products and inhibit food spoilage bacteria by producing growth-inhibiting substances and large amounts of lactic acid.  

Ingredient descriptions have been provided by The Rustik Oven