Steamfresh, Veggie Spirals, Zucchini, lightly seasoned with salt and pepper

Keep frozen. Do not thaw. 

Microwave directions developed with 1100-watt microwave ovens. 

Appliances vary. Adjust cooking times as needed. 

Food must be cooked thoroughly to 165°F. 

Cook only one bag at a time. 

1) REMOVE bag from carton. PLACE frozen, unopened bag THIS SIDE UP, LAYING FLAT in microwave. 

DO NOT PIERCE BAG. For microwaves with a metal rack, remove rack. 

2) MICROWAVE on HIGH 5 to 5 1/2 minutes. 

During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 

3) LET STAND 1 MINUTE. 

CAREFULLY, handle bag at corners marked with the ovals and remove from microwave with two hands. CHECK that food is cooked thoroughly. Hold bag over serving dish. Tear bag at notch. Pour, stir to blend, and let stand before serving. 

CAUTION: FOOD WILL BE HOT.

Zucchini Noodles With Lemon Garlic Shrimp 

1. Microwave Zucchini Noodles according to package directions. 

2. Saute 6 oz. shrimp in olive oil with 1 clove of minced garlic. 

3. Toss shrimp with cooked noodles, lemon zest and lemon juice. 

KEEP FROZEN

DO NOT THAW 

COOK THOROUGHLY 

SEE COOKING INSTRUCTIONS 

Cook only one bag at a time. 

1) HEAT large non-stick skillet over MEDIUM heat until hot, about 2 minutes. ADD zucchini to skillet. 

2) COVER and COOK 8 to 10 minutes, stirring occasionally. 

3) CHECK that food is cooked thoroughly to 165°F. CAREFUL, IT'S HOT! Serve and enjoy!