Thin & Crispy Crust Pizza, Supreme

FOR FOOD SAFETY, FOLLOW THESE COOKING INSTRUCTIONS. COOK THOROUGHLY TO A TEMPERATURE OF 165°F AS MEASURED BY A FOOD THERMOMETER. MAKE SURE YOUR PIZZA IS COOKED THOROUGHLY BY CHECKING THE TEMPERATURE IN SEVERAL SPOTS. SINCE COOKING APPLIANCES VARY, THESE INSTRUCTIONS ARE GUIDELINES ONLY. PREHEAT OVEN - COOK BEFORE EATING - DO NOT THAW PIZZA BEFORE BAKING - REFRIGERATE OR DISCARD UNUSED PORTION. PREHEAT OVEN TO 450°F. REMOVE PIZZA FROM ALL PACKAGING. COOK PIZZA DIRECTLY ON CENTER RACK. COOK 13-17 MINUTES, UNTIL CHEESE IS MELTED AND EDGES ARE GOLDEN BROWN. YOUR OVEN TEMPERATURE MAY VARY SO ADJUST BAKING TIME AND TEMPERATURE AS NECESSARY.

COOK THOROUGHLY

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