Certifications
Product Instructions
For Food Quality, Follow These Heating Instructions
SINCE COOKING APPLIANCES VARY, THESE INSTRUCTIONS ARE GUIDELINES ONLY. COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F AS MEASURED BY A FOOD THERMOMETER. MICROWAVE COOKING TIMES VARY BASED ON WATTAGE. DO NOT REFREEZE AFTER THAWING. NO NEED TO THAW VEGETABLE CAN BE COOKED FROM FROZEN
Microwave:
PUT THE VEGETABLES IN A GLASS BOWL WITH A SMALL AMOUNT OF WATER. COVER THE BOWL WITH PLASTIC WRAP AND MICROWAVE ON HIGH FOR 2 MINUTES OR UNTIL TENDER. COOL PRIOR TO SERVING
CAUTION: PRODUCT WILL BE HOT
Storage Instructions
COOK THOROUGHLY
KEEP FROZEN
PERISHABLE
Stove Top:
POUR FROZEN WHOLE OKRA INTO A SAUCEPAN. COVER WITH WATER. DRAIN.
CAUTION: PRODUCT WILL BE HOT